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HOSHANHO AUS-10 Kitchen Knife by Previous page Visit the Store HOSHANHO Ultra Sharp Knife Set by Visit the Store Next page Product Description ■ About Us With a 30-year history of development, HOSHANHO was founded by a visionary who traveled extensively to learn advanced knife technology from both eastern and western countries. Established in 1992, the brand gained popularity in Europe by 2000 and introduced its first series of Japanese chef's knives in North America in 2020, named "Loong" to symbolize oriental auspicious luck and provide chefs with a unique cooking experience. ■ About Process Crafting a superior kitchen knife involves a series of advanced and intricate production processes. This kitchen knife has undergone over 40 processes, from cutting and straightening to heat treatment and grinding, with each detail meticulously adjusted and rigorously controlled. Our dedication to perfection ensures that you receive a flawless culinary experience. ■ LOONG SERIES: STRIVING FOR EXCELLENCE, PURSUIT FOR PERFECTION. Previous page Next page 1 MATERIAL 2 DESIGN 3 BLADE How We Create LOONG Series Previous page Next page ■ HOSHANHO : EXCELLENCE IN SHARPNESS, SINCERITY IN VIRTUE. Add to Cart HOSHANHO Loong Series Kitchen Knife Chef Knife Santoku Knife Fillet Knife Nakiri Knife Bread Knife Utility Knife Paring Knife Customer Reviews 4.7 out of 5 stars 942 4.7 out of 5 stars 942 4.7 out of 5 stars 942 4.7 out of 5 stars 942 4.7 out of 5 stars 942 4.7 out of 5 stars 942 4.7 out of 5 stars 942 Price $49.99$49.99 $49.99$49.99 $48.99$48.99 $50.99$50.99 $49.99$49.99 $46.99$46.99 $44.99$44.99 Size 8 inch 7 inch 7 inch 7 inch 8 inch 6 inch 3.75 inch Steel Core AUS-10 AUS-10 AUS-10 AUS-10 AUS-10 AUS-10 AUS-10 Handle Pakkawood Pakkawood Pakkawood Pakkawood Pakkawood Pakkawood Pakkawood Blade Edge Plain Plain Plain Plain Serrated Plain Plain Blade High Carbon High Carbon High Carbon High Carbon High Carbon High Carbon High Carbon【High-End Japanese Steel Chef's Knife】 HOSHANHO's chef's knife is crafted from premium Japanese steel AUS-10, offering twice the sharpness and durability of other "premium" knives at an excellent cost performance. With a hardness of up to 58±2 HRC, this kitchen knife provides exceptional rust resistance, sharpness, and durability. 【Fashion Matte Blade Design】 Featuring a matte finish, the blade combines style and durability to enhance your cooking experience. Manufactured using modern technology and traditional techniques, the knives are ice-tempered and heat-treated to withstand cold, heat, corrosion, and moisture. 【Thoughtful Details】 The handle is made of ultra-durable wood, improving handle curvature for a comfortable grip. The distinctive sloped bolster shape promotes a proper and safer "pinch grip", offering amazing comfort and allowing for easy, forward motion without wrist strain. 【Everyday Functionality You'll Love】 Our chef's knife is hand-sharpened to 13° on each side, making daily tasks like chopping, cutting, dicing, and slicing vegetables, fruits, meat, and cheese effortless. Experience superior sharpness with every cut! 【100% Satisfaction】 We guarantee 100% satisfaction with our product. Our professional after-sales team and friendly 24-hour service ensure a worry-free purchase. Upholding quality materials and craftsmanship as our mission, we are always here to assist you with any quality issues you may encounter.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Stainless Steel | ||||
brand | HOSHANHO | ||||
color | Silver | ||||
handle_material | Pakkawood | ||||
blade_edge | Plain | ||||
blade_length | 8 Inches | ||||
construction_type | Forged | ||||
item_weight | 7.7 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | Yes | ||||
item_length | 8 Inches | ||||
manufacturer | HOSHANHO | ||||
upc | 714757570388 | ||||
country_of_origin | China | ||||
item_model_number | HSHES-2022-001 | ||||
customer_reviews |
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best_sellers_rank | #1,339 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #14 in Chef's Knives | ||||
date_first_available | April 19, 2022 |
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