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KYOKU Shogun Series 3-1/2" Paring Knife
Crafted from the finest Japanese 67-layer Damascus VG-10 steel, the KYOKU Shogun Series 3-1/2" Paring Knife is a testament to modern technology and traditional craftsmanship. With a cryogenically treated blade sharpened to an 8 to 12 degree edge using the Honbazuke method, this small kitchen knife offers precision and control for both home chefs and culinary professionals.
The ultra-sharp blade boasts a 58-60 HRC strength, providing exceptional performance, corrosion resistance, and edge retention. Ideal for tasks like peeling vegetables, mincing herbs, coring fruit, and more, this Paring Knife is a versatile tool in any kitchen.
Designed with a sturdy fiberglass handle featuring a signature mosaic pin, this knife is built to withstand the rigors of kitchen use. The included sheath and case ensure that your knife remains protected, clean, and secure when not in use.
The ergonomic design of the KYOKU Shogun Series Paring Knife ensures optimal weight distribution for well-balanced work, preventing fatigue and cramping even during extended use. Backed by a lifetime warranty and KYOKU's exceptional 24/7 customer service, this knife is a reliable and durable addition to any kitchen arsenal.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Japanese VG10 Core, 67-Layers Damascus Blade | ||||
brand | KYOKU | ||||
color | Black | ||||
handle_material | G-10, Fiberglass | ||||
blade_edge | Plain | ||||
blade_length | 3.5 Inches | ||||
construction_type | Forged | ||||
item_weight | 8.8 ounces | ||||
blade_color | Damascus | ||||
is_dishwasher_safe | No | ||||
item_length | 7.7 Inches | ||||
manufacturer | KYOKU | ||||
country_of_origin | China | ||||
customer_reviews |
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best_sellers_rank | #54,385 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #109 in Paring Knives | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | May 13, 2018 |
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